December 12, 2009

chicken and broccoli alfredo

This is by far one of the easiest recipes I have made. Although it wasn't the most incredible dinner I have ever had, it was definitely good, and something I would make again.

The recipe was found on, drumroll... :o). Check it out here. We seriously spent more time waiting for the water to boil for the pasta, than we did actually cooking the meal. When we make the recipe again we plan to add more broccoli, and also probably some sliced mushrooms. The recipe doesn't necessarily taste like alfredo to me, but alfredo isn't my favorite thing, so I was ok with that.

Hope you enjoy!

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