Turkey Taco Bites
Ingredients
- yellow onion (optional)
- minced garlic (optional)
- one pound ground turkey
- taco seasoning
- can of black beans, drained and rinsed
- can of corn, drained
- whole wheat tortillas (or whatever kind you like)
- salsa
- shredded Mexican blend cheese
- If you are using onion and garlic (my mom did) saute those in a large skillet. Then brown your turkey and drain.
- Add the taco seasoning and cook according to the package directions.
- Dump in the black beans and corn, heat through.
- Cut out small tortilla circles (I believe my mom used a biscuit cutter? I'm sure a round cookie cutter would do. But think the size of a biscuit). Press into mini muffin pans.
- Fill the tortilla cups with the taco filling. Top with a little spoonful of salsa and a sprinkling of cheese.
- Bake at 400 degrees for approximately 10 minutes. Let them cool a bit, and dig in!
Enjoy!
2 comments:
A clean taco seasoning recipe for you:
http://www.preventionrd.com/2013/03/recipe-repeat-crock-pot-chicken-tacos-homemade-taco-seasoning/
I use it ALL the time. So good and we have all the ingredients in our pantry which is handy. I keep it in a small rubbermaid container and mix more when it's empty. Hope you give it a go!
Love this!! We make them here too, and here is a tip if you don't want to make the tortillas - Tostino's Scoops chips work perfectly to hold the filling too!
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